Would you like to prepare Past and Beans with Thermomix? In Italy is called "Pasta e Fagioli" and it's considered as a traditional recipe. Did you know this recipe?
Here you are a delicious variation of this dish, with the addition of Tuna, that has been sent by Stefania, a fan from the Italian Facebook page of Thermomix Recipes.
Ingredients
- 2 Beans Cans, drained
- 50 g Extra-Virgin Olive Oil
- 1 Garlic Clove
- 200 g Tuna
- 100 g Tomato Sauce
- 1 L Water
- 1 Spoon Thermomix Stock Cube
- 200 g Pasta
- Salt and Chilli Pepper to taste
How to prepare Pasta and Beans
Put garlic and tuna in the bowl. 5 Min. 100°C Speed 7.
Add one beans can and the tomato sauce. Blend. 5 Sec. Speed 5.
Pour water and the stock cube. 20 Min. 100°C Speed 1.
Add pasta, the other beans can, salt and chilli pepper..
Cook for the pasta cooking time 90°C Speed 1 Reverse.
Stefania
Translated from the Italian recipe
Pasta e Fagioli con Tonno: Prepararla col Bimby